This Honduras single origin from Marcala, La Paz is a sweet-leaning medium-dark roast with comforting depth. Expect caramel sweetness, warm spice, and brown sugar notes for a smooth cup that feels cozy and satisfying.
Tasting profile
- Notes: caramel, spice, brown sugar
- Roast: medium-dark
- Style: sweet, smooth, comforting
Origin details
- Grower: 1500 grower/members from Cafe Organics Marcala
- Region: Marcala, La Paz, Honduras
- Altitude: 1300–1700 m
- Soil type: clay minerals
- Variety: Bourbon, Catuai, Caturra, Lempira, Typica
- Process: fully washed, sun dried
Choose your grind
- Whole bean
- Ground (standard)
- Ground (coarse)
- Ground (espresso)
Sizes Available in all sizes.
FAQ Q: What does Honduras coffee taste like?
A: This Honduras coffee is a medium-dark roast with caramel, spice, and brown sugar notes—smooth and comforting.
A: This Honduras coffee is a medium-dark roast with caramel, spice, and brown sugar notes—smooth and comforting.
Q: What roast is this Honduras coffee?
A: It’s a medium-dark roast, offering more depth than a medium without going as intense as a dark roast.
A: It’s a medium-dark roast, offering more depth than a medium without going as intense as a dark roast.
Q: What grind should I choose?
A:
A:
- Whole bean if you grind at home
- Standard for most drip machines
- Coarse for French press/cold brew
- Espresso for espresso machines
Q: Is this available in different sizes?
A: Yes—this coffee is available in all sizes.
A: Yes—this coffee is available in all sizes.
This Honduras single origin from Marcala, La Paz is a sweet-leaning medium-dark roast with comforting depth. Expect caramel sweetness, warm spice, and brown sugar notes for a smooth cup that feels cozy and satisfying.
Tasting profile
- Notes: caramel, spice, brown sugar
- Roast: medium-dark
- Style: sweet, smooth, comforting
Origin details
- Grower: 1500 grower/members from Cafe Organics Marcala
- Region: Marcala, La Paz, Honduras
- Altitude: 1300–1700 m
- Soil type: clay minerals
- Variety: Bourbon, Catuai, Caturra, Lempira, Typica
- Process: fully washed, sun dried
Choose your grind
- Whole bean
- Ground (standard)
- Ground (coarse)
- Ground (espresso)
Sizes Available in all sizes.
FAQ Q: What does Honduras coffee taste like?
A: This Honduras coffee is a medium-dark roast with caramel, spice, and brown sugar notes—smooth and comforting.
A: This Honduras coffee is a medium-dark roast with caramel, spice, and brown sugar notes—smooth and comforting.
Q: What roast is this Honduras coffee?
A: It’s a medium-dark roast, offering more depth than a medium without going as intense as a dark roast.
A: It’s a medium-dark roast, offering more depth than a medium without going as intense as a dark roast.
Q: What grind should I choose?
A:
A:
- Whole bean if you grind at home
- Standard for most drip machines
- Coarse for French press/cold brew
- Espresso for espresso machines
Q: Is this available in different sizes?
A: Yes—this coffee is available in all sizes.
A: Yes—this coffee is available in all sizes.